Ford's Garage Pier Park Menu (2025 Update)

Smoked Gouda Cheese, Sweet Red Onion Marmalade, Arugula, Tomato, Fried Onion Straws, and White Truffle Bacon Aioli on a Brioche Bun

American Cheese, Chopped Romaine, Tomato, Red Onion, and Pickle Planks on a Brioche Bun

Sharp Cheddar, Bourbon BBQ Sauce, Hickory Smoked Brisket, Applewood Smoked Bacon, Red Onion, and Crispy Onion Straws on a Brioche Bun.

Sharp Cheddar, Applewood Smoked Bacon, Pico de Gallo, Arugula, Crisp Lettuce, Tomato, Red Onion, and a Sunny-Side Up Egg on a Brioche Bun.

Sharp Cheddar, Applewood Smoked Bacon, Bourbon BBQ Sauce, Crisp Lettuce, Tomato, and Red Onion on a Brioche Bun.

Pepper Jack Cheese, Guacamole, Chipotle Ketchup, Crisp Lettuce, Tomato, Red Onion, and Fresh Jalapeno Peppers on a Brioche Bun.

Swiss Cheese, Caramelized Onions, and Thousand Island Dressing on Toasted Rye Bread.

Tillamook Swiss Cheese, Sauteed Mushrooms, Chopped Romaine, Tomato, and Red Onion on a Pretzel Bun

American Cheese, Applewood Smoked Bacon, Chopped Romaine, and Creamy Peanut Butter on a Brioche Bun

Bison Burger with Sharp Cheddar, Bacon Jam, Bourbon BBQ Sauce, Arugula, Onion Ring, and Chipotle Aioli on a Brioche Bun.

Fresh House-made Veggie Burger, with Chopped Romaine, Guacamole, Tomato and Chipotle Ranch

Blackened Seasoning, Crumbled Bleu Cheese, Applewood Smoked Bacon, Caramelized Onions, Chopped Romaine, and Tomato on a Pretzel Bun

Blackened Chicken and Cavatappi Pasta, Tossed in Our Ford’s Beer Cheese, Topped with a Shredded Muenster Cheese Blend

Our Secret Recipe Topped with Homemade Gravy, Served with a Choice of Two Sides

8oz Blackened Norwegian Atlantic Salmon with Our Chardonnay Lemon Butter Sauce, Served with a Choice of Two Sides

Crispy North Atlantic Cod Served with Tartar Sauce. Served with your choice of 1 side.

Baby Back Ribs, Cooked Low and Slow, Glazed with Bourbon BBQ Sauce

12oz. Grilled Choice Ribeye, Seasoned with Ford’s

Blackened Chicken Topped with Homemade Buffalo Hot Sauce and Cavatappi Pasta, Tossed in Our Ford’s Beer Cheese, Topped with a Shredded Muenster Cheese Blend

8oz. Grilled Choice Center Cut Sirloin, Seasoned with Ford’s Seasoning, and Seared to Perfection, Served with Peppercorn Gravy and Choice of Two Sides.

Baby Back Ribs, Cooked Low and Slow, Glazed with Bourbon BBQ Sauce

Grilled Marinated Chicken Breast, Topped with Our Chardonnay Lemon Butter Sauce, Goat Cheese, Basil, and Sun-Dried Tomatoes, Served with a Choice of Two Sides

Fresh, Never Frozen, Hand-Battered Tenders in Our Seasoned Flour, Served with Honey Mustard and Ranch. Served with your choice of 1 side.

Bourbon BBQ Pulled Pork and Cavatappi Pasta, Tossed in Our Ford’s Beer Cheese, Topped with a Shredded Muenster Cheese Blend

Grilled, Thinly Sliced Chilled Chicken, with Mixed Greens, Mandarin Oranges, Sesame Seeds, Asian Slaw, and Crispy Wonton Strips, Tossed in a Ginger Peanut Dressing

8oz Blackened Norwegian Atlantic Salmon, Mixed Greens, Cherry Tomatoes, Red Onions, Cucumbers, and Avocado, Tossed in a Lime Vinaigrette

Grilled Chicken, Mixed Greens, Chopped Bacon, Hard-Boiled Egg, Cherry Tomatoes, Avocado and Crumbled Gorgonzola. Try it with Roasted Garlic Vinaigrette.

Mixed Greens Tossed in a Strawberry Vinaigrette with Grilled, Shrimp, Dried Cranberries, Fresh Blueberries, Candied Walnuts, and Gorgonzola Cheese

Grilled Chicken, Mixed Greens, Mandarin Oranges, Sesame Seeds, Asian Slaw and Crispy Wonton Strips. Try it with Ginger Peanut Dressing.

A Creamy Blend of Roasted Tomatoes, Cream, Butter, Onions, and Basil.

Crispy Onion Rings Served with House-Made Chipotle Ketchup and Hidden Valley Ranch.

Lightly Battered Crispy Shrimp Tossed in Spicy “Boom Boom” Sauce and Topped with Scallions

Pickle Spears with a Crispy Panko Crust, Served with Cucumber Wasabi Dipping Sauce.

Pulled Pork topped with Bourbon BBQ Sauce, Ford's Beer Cheese, Pico De Gallo, and Jalapenos on White Corn Tortilla Chips

Loaded with Cheddar Cheese, Diced Onions, and Cilantro Sour Cream.

Creamy Buffalo Cheese Dip Made with Philadelphia Cream Cheese, Combined with Shredded Chicken and Topped with Diced Celery, Served with White Corn Tortilla Chips

Caramelized Onions, Guinness Stout, Homemade Crouton, and Melted Swiss.

Salted Soft Pretzels, Served with Ford’s Beer Cheese and Honey Mustard Dipping Sauces

Crispy Chicken Wings Served with Celery Sticks, Bleu Cheese or Ranch, and Choice of Buffalo, Bourbon BBQ or Nashville Hot Sauce.

Sesame Seared Rare and Served with Asian Slaw, Cucumber Wasabi, Spicy “Boom Boom” Sauce, Sriracha, Sesame Ginger, Seaweed Salad, Pickled Ginger, and a Fried Wonton

"Seasoned Kettle Chips Topped with Crispy Bacon, Ford’s Beer Cheese, Shredded Cheddar Cheese, Diced Tomatoes and Drizzled with Chipotle Ranch.

Grilled Chicken topped with Bourbon BBQ Sauce, Ford's Beer Cheese, Pico De Gallo, and Jalapenos on White Corn Tortilla Chips

Creamy Tillamook Cheddar Cheese in a Bite-Size Cheese 'Curb'. Served with Chipotle Ranch.